seafood sunday with 23rd street distillery

A Sunday created for gin enthusiasts and seafood lovers. Seafood Sunday brings together a guided tasting of 23rd St Gin, two beautifully crafted cocktails, and a refined menu celebrating South Australia’s finest seafood. Think vibrant botanicals, pristine ocean flavours, and seamless pairings that carry you from the first sip through to the final course.

Set on the airy balcony of our function rooms, this elevated long-lunch offers fresh flavours, open space, and relaxed sophistication — a Sunday you won’t want to miss.

We encourage you to come dressed in your brightest summer colours.